Penticton to Kaleden to Okanagan Falls: all trail, all lovely
As I prepared to shove off from the west side of Skaha beach, I was delighted to run into the much rumoured Gorgeous Georgia’s ice cream bike. It had proved to be elusive, though I’d had my eyes peeled since arriving in Penticton.
I am a food zealot. My holy grail is artfully delicious, local, seasonal and organically grown. With a shift away from cow’s milk, proclivities like ice cream can be a challenge. Luckily, it’s a rising trend to focus on natural yummies with a wider variety of fresh ingredients than yesteryear.
To kick off the southern leg of the tour, I treated myself to a natural, fresh fruit blueberry-peach popsicle.